Orange Biscuits

Biscuits & Cookies 45 Min Intermediate 10-12 Servings
Play Video Share Recipe Share
Yield
10-12 Servings
Prep Time
45 Min
Cook Time
20 min

Ingredients

100gUnsalted butter
25gMargarine
75gIcing sugar
A pinch ofSalt
30gBeaten egg (Grade A)
250gBlue Key Superfine Superwhite Flour
1/2Orange (Juice and zest)
1/2 tspStar Brand Orange Flavour
50gRed cherries, diced

Method

  1. Preheat oven to 170°C.
  2. Beat butter, margarine, sugar and salt untill fluffy. Add in egg.
  3. Fold in Blue key Superfine Superwhite flour, orange juice, orange zest and Star Brand Orange Flavour. Mix well.
  4. Scoop the batter into piping bag and pipe the batter onto greased baking trays (grease with butter).
  5. Decorate each biscuits with a piece of diced red cherry on top.
  6. Bake for approximately 20 min or untill well baked.
Back to All Recipes Share Recipe Share

Looking for more recipes?

Blue Key Superfine Superwhite Flour
Mango Crepe
Puffs & Tarts 30 Min Intermediate 7-9 Servings
Blue Key Self-Raising Flour
Classic Victoria Sandwich Cake
Cakes & Swiss Rolls 30 Min Intermediate 7-9 Servings
Blue Key Self-Raising Flour
Apple with Cinnamon Butterscotch Self-Saucing Pudding
Cakes & Swiss Rolls 30 Min Intermediate 1-3 Servings
Blue Key Self-Raising Flour
Mocha Madeleines
Cakes & Swiss Rolls 30 Min Easy 10-12 Servings
Blue Key Self-Raising Flour
Lolipop Cake
Cakes & Swiss Rolls 30 Min Intermediate 16+ Servings
Blue Key Self-Raising Flour
Colourful Almond Cake
Cakes & Swiss Rolls 30 Min Intermediate 10-12 Servings
Blue Key Superfine Superwhite Flour
Apple Crumbles
Others 15 Min Intermediate 7-9 Servings
Blue Key Pau Flour
Salted Egg Yolk Custard Steamed Pau
Pau & Mantou 45 Min Expert 16+ Servings